Guest Post: A Perfect Day to Pull Weeds

Editor’s Note: This is a post by our intern, Ivy, who just graduated from high school and is now earning her Permaculture Design Certificate with us.
Damp dirt squelching beneath my feet, blustery breeze dancing through my hair, soothing sun shining upon my face. The day brings perfect conditions on Kaitiaki Farm. We have headed down the hillside, ready for a morning of pulling weeds. With native trees speckling the vibrantly green grass, providing a contrasting texture to the sparkle of the trickling stream, the terrain is illuminated by the persevering sun breaking free through the clouds. Our trusty group of determined interns tramp through the grass, clamber over the fence, and meander our way down the stream, finally settling onto a shaded slope to start our work. Weeding, as simple of a practice as it may seem, is only one part of the intricate system that makes a permaculture farm thrive. It is a way of purging the unwanted invaders from leeching upon the nutrients of the soil, stealing from the plants that are actually supposed to be there. Due to the subsiding dampness of a dissipating winter, the past few weeks have been ideal to journey down the hill. Several important steps are involved in the weeding of each individual plant, and it is imperative to sufficiently carry out each step before moving onto the next tree. After removing the grasses and weeds from around the base of the tree,– including the particularly tenacious buttercup weed,–  the extirpated vegetation can then be used as mulch. By tucking it down next to the stem of the tree, it will not only lock moisture into the soil, but also act as a barrier to prevent more weeds from growing. This kind of clever resourcefulness and creative problem-solving is a key concept that closely follows the principles of permaculture. Turning a liability (the undesirable weeds) into an asset (a protective boundary for the natives).

Just as the sun progresses along its arc in the sky, so we progress along our path on the ridge. Worms erupt from the soil, spiders skitter across the leaves, insects leap back into the comfort of covered vegetation, all serving as reminders that the earth below my dirty fingertips is very much alive. Weeding is a rhythmic process, almost therapeutically so. There is nothing like the serenity of nature and the purity of the landscape to revitalize your senses, refresh your mind, and rejuvenate your soul. We yank the grasses from around each shrub, pat them gently around the base, and take a deep breath of fulfilled accomplishment. Then, we methodically move onto the following plant.

Yank. Pat. Breathe. Wild peacocks squawk in the distance, adding to the harmony of twittering bird calls.
Yank. Pat. Breathe. Windy gusts overflowing with the scents of flowers and forests and freshness drift through the air.
Yank. Pat. Breathe. We encouragingly shift as one, the three of us making our way across the hill to care for each tree.
 
Our hands are aching and our backs are sore, but our hearts are full. As we travel back up to the house, we take one last glance at the sprawling valley below. The view is, as always, breathtaking, and not just because the traverse up the hill is so steep. Although we cannot physically see much of a difference, we know that we have made a positive impact, and for that we feel satisfied.

 

Ivy, 18 years old.

Spring Permaculture Update: Part II

So much is happening on the farm these days that it won’t fit into one blog post. With three new interns and some dry, windy weather we are getting a lot of back-logged work done as well as seasonal chores. We recently expanded our annual beds…

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…and planted more tomatoes.

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We’ve patrolled for thistles, but after three years of manual control there are hardly any to be found.

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One of the first things we teach all new interns is pulling nails and salvaging timber.

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We’ve also been busy in the nursery.

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And planting native trees low on the property where soils stay moist year round.

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All hands on deck!

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Some other cool things happening on the farm are our first avocado flower buds forming.

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Our baby goats have become adolescent.

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And we have a new boar, but he’s still just a wee thing.

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Peace, Estwing

Spring Permaculture Update

The equinox has come and gone, and it’s all go on the farm. Longer hours of day light and plenty of water in the ground have vegetation in overdrive. Luckily, three interns arrived last week to learn and help out on the farm.

Strawberries are forming.

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And plums.

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The garlic is high.

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And the grass.

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Hawthorn is blooming.

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And poplars are leafing out.

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Bees are swarming, so our contracted beekeeper came to divide his hives.

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The interns headed down the hillside to weed the young olive trees we planted this winter.

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Followed by a lesson in goat pedicure.

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And a dinner of solar chicken.

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Happy the sun has returned.

 

Peace, Estwing

Regenerative Land Management: The Power of Plants

It’s been 13 months since we finished fencing our stream and had the first school group come for a planting day: Te Kura Kaupapa Maori O Tupoho. Since then we have planted over 1,600 trees and plants with the help of three local schools, two community working bees, and 11 farm interns.

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What a difference a year makes!

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Last Year

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This Year

All of the work has been carried out with help from the forward-thinking and generous funding schemes administered by Horizons Regional Council. The final bill exceeds $10,000, and HRC has paid half of that. Thank you!

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Last Year

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This Year

For the most part Regional Councils manage environmental quality in New Zealand with a particular focus on water quality and flooding. By encouraging farmers to fence riparian corridors and plant native trees Regional Councils achieve both of these mandates in a holistic rather than reductionist manner. Other benefits include wildlife habitat and increased biological diversity.

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Last Year

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This Year

Thanks to a wet summer last year and the help of our farm interns – who hand weeded the native trees four times between October and April – the trees have thrived. As you can see from the images, some of the natives have tripled and quadrupled in size – in one year! The Horizons rural consultants said they had never seen anything like it when they came to do an audit in June. Of the 1,600 natives planted we’ve only found one that died.

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Last Year

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This Year

Given the investment of thousands of dollars and hundreds of hours of labour, there is a huge sense of satisfaction seeing the plants thriving. It was a big decision to fence off 15% of our land from stock and return it to native bush – permaculture zone 5. Looking at it now there are no regrets.

You can support the further planting of native trees along the stream – still about 600 to go – by purchasing a copy of the 2018 Permaculture Calendar. 100% of the income from New Zealand sales goes directly to this project.

2018 Permaculture Calendar Cover copy

Orders: theecoschool at gmail.com

 

Peace, Estwing