Tag Archives: Whanganui permaculture weekend

Permaculture Weekend 2019: 7th-8th September

The 7th Annual Whanganui Permaculture Weekend is scheduled for 7th-8th September, following as usual the Festival of Adult Learning (formerly Adult Learner’s Week). Thanks to Adult and Community Education Aotearoa (ACE) we’re able to offer a full week of events for the community in addition to Permaculture Weekend.

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Workshops, presentations and tours to include: Small backyard gardens; Basic care for fruit trees; Cheese Making; Reducing plastic waste at home; Renter’s rights and responsibilities; Ensuring a healthy rental property (for landlords); Permaculture Farm Tour; Heritage Seed Swap; Building weed-free garden beds; Forest schooling for children; and more events to be posted soon.

 

Saturday 7th September

9:00 – 1:00  River Traders Market: Whanganui’s Saturday Market

Whanganui’s Local Currency: The River Exchange and Barter System (REBS) has been operating in Whanganui for nearly 30 years and has had a stall at the Saturday market for over a decade. Come to the stall and learn more!

 

Flax Weaving with Tracey Young. Details Pending

 

1:00 – 3:00 Cheese Making: 30-Minute Mozzarella.

Learn to make 30 minute mozzarella cheese and then we’ll make a pizza with homemade sauce to enjoy the cheese. Recipe provided.
$20 per person

Bronwynne Dowson Anderson

Register: kiwibokslady@gmail.com

 

2:00 – 4:00 Caring for Fruit Trees

Learn the basic nutritional requirements of fruit trees, how to prune and train for healthier and more productive trees and basic tool use/maintenance. The workshop will culminate in pruning a tree together to put that theory into practice. $20

Sam Moore. 74A Wakefield Street, Whanganui East

Register: theconsiderategardener@gmail.com

 

4:30 – 5:30 Building & Maintaining Weed-Free Garden Beds

Kaitiaki Farm, Whanganui. $10.

Register: theecoschool@gmail.com

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6:00 – 7:30 Shared Meal

Kaitiaki Farm, Whanganui. Bring a plate to share.

 

Sunday 8th September

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9:00 – 12:00 Farm Tour: Diversity and Complimentary Systems

We manage a diverse 5 hectare farm integrating plants and animals to maximise benefits for land protection, food production and biodiversity. The property is unique in that it contains many distinct micro-climates within a relatively small area, and that we have been able to establish all five permaculture zones in less than half a decade. Kaitiaki is a model permaculture farm that serves as an outstanding learning place.

Kaitiaki Farm, Whanganui. $45. Couples $75.

Register: theecoschool@gmail.com

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12:00-1:30 The Alternative Lunch

Learn about solar cookers and rocket stoves (and the world’s best solar dehydrator) while enjoying a delicious lunch using the ones we use regularly here on the farm. These tools are great for reducing energy use, saving money and resilience to power failures.

Kaitiaki Farm, Whanganui. $20.

Register: theecoschool@gmail.com

 

2-4 PM Annual Heirloom Seed Swap! 

This is a chance to meet other Whanganui gardeners and to swap surplus heirloom and open pollinated seed that you have bought or saved. It will be a relaxed, friendly gathering with a cup of tea to follow.  If you have seedlings or plants you would like to share please bring these along too. You don’t need to have seed to share in order to partake.

Bring:   Details of your seeds such as a description, variety, date saved/use by date and any other notes you would like to share.

A pen and envelopes to take seed home in.

By donation

Whanganui Heritage Seed Savers

Quaker Meeting House, 256 Wicksteed Street.  
Queries: nangethepange@hotmail.com

RetroSuburbia: The Built and Biological Fields

This workshop covers the most cost effective approaches to home renovation and edible landscaping. Using the Eco Thrifty Retrofit as a case study – https://www.retrosuburbia.com/case-studies/eco-thrifty-retrofit-case-study/ – attendees can expect to learn many of the strategies described in David Holmgren’s book including: eco-renovation; passive solar design; solar energy; energy efficiency; wind protection; annual veggies; fruit trees; backyard fowl; and more.

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Before and After

Dr. Nelson Lebo is a leader in New Zealand’s green building movement. He has worked in the sustainability field for over 30 years. Nelson has an undergraduate degree in geology and environmental science, a Masters in education, and a PhD in science education, along with a Diploma in Permaculture.

Saturday 8th September  2:00 – 5:00  $50 with $10 discount on the book for attendees.

This tour is offered as part of Whanganui Permaculture Weekend. 

5th Annual Permaculture Weekend

Whanganui Permaculture Weekend is a grass roots, dirt-under-your-fingernails, no nonsense event for anyone serious about realistic solutions for a troubled world. This is one place that Whanganui punches above it’s weight – with some of the best permaculturists and educators in the nation.

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The 5th annual event features at least four workshops by Whanganui locals who are the top of their field in New Zealand. Yet despite this expertise all the programmes are offered at affordable rates – most likely the best value weekend of learning anywhere in the country.

And we’re doing our best to make the event child-friendly this year, with a number of great workshops focused on children, including Rope Making and Rourou Making, Outdoor Classrooms, and an up-close-with-farm-animals BBQ on Saturday night.

See schedule below.

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Saturday, 9th Sept.

9-12 Tools for a Resilient Household: broad forks, solar ovens, rocket stoves, stirrup hoes, permaculture books, permaculture calendars. REBS Stall, River Market, Taupo Quay

9:30-11:00 Tour of wetland restoration and hillsides post slips. Mount St. Joseph. 14 Hillside Terrace. Noelene Landrigan

**CANCELLED DUE TO WEATHER** 11-1 Rope Making and Rourou Making, Tracey Young, River Market near i-site. Donation

11:30 – 12:30 UCOL Organic Agriculture Course & Online PDC. Richard Pedley. UCOL Complex main entrance, Taupo Quay. Free

1-3 “Intro to the Community Game” WRRC Education Room, 83 Maria Place. Laurence Boomert.

1:30-3:30 Suburban Permaculture Property Tour. 106 Matai St. Phil Holden. By Donation.

2-3 Backyard Chickens. Kaitiaki Farm, 223 No. 2 Line. Cyd Welsh & Nelson Lebo $10

3-4 DIY Chicken Tractors Kits. Flat packs for sale – $70

4-5 pm Hot Composting for Serious Gardeners. Kaitiaki Farm, 223 No. 2 Line. Nelson Lebo. Free

5:30-7:00 pm Shared Meal BBQ. Kaitiaki Farm, 223 No. 2 Line. CANCELED EXCEPT FOR OUT-OF-TOWN GUESTS.

 

Overnight accommodation available. (See Below.)

 

Sunday, 10th Sept.

9:30 – 12:30 Kaitiaki Farm Tour. 223 No. 2 Line. Nelson Lebo. $25

1-4 Fruit Tree and Vine Care. 126 Springvale Road. Murray Jones. $20

1:30-3:30 Outdoor Classrooms for Children. Kaitiaki Farm, 223 No. 2 Line. Dani Lebo. By Donation

2-4 Seed Swap. Whanganui Seed Savers. Quaker Meeting House, Wicksteed St. By Donation

3:30 – 5:00 Tree Planting. Kaitiaki Farm, 223 No. 2 Line. Free

 

B&B Packages include accommodation, dinner on Saturday, breakfast on Sunday and admission to all workshops.

Studio: Couple/family with en suite. $190. BOOKED

Private room/shared bathroom: $170/couple or $95 per person.

Valley Shelter Sleepout: $85 BOOKED

Camping: $75 per person. FULLY BOOKED

Regenerative Agriculture: The Popular Face of Permaculture

“Hippy farms always fail.” These were the words of Chuck Barry, a small-scale organic farmer I met in Montrose, Colorado about ten years ago. Chuck made a comfortable living growing high quality vegetables on two acres in a dry and seasonally cold environment that may be compared with Central Otago high country.

His comment was based on observations of some people going into farming with good intentions but little understanding of the amount of work involved and inadequate business sense. There is popular, quaint, romantic notion among many people about growing food organically. But at the end of the day, when faced with actually doing it, most hippies opt out because it turns out to be just too hard.

On the other end of the spectrum – as we have been hearing recently in the news – many conventional farms also fail. Conventional farming wisdom over the last decade goes something like this: 1) borrow lots of money from the bank; 2) convert to dairy; 3) borrow more money; 4) rely on ever-increasing dairy pay outs; 5) borrow more money; 6) rely on ever-increasing land prices; 7) get rich; 8) what could possibly go wrong?

Well, now we know. Dairy pay outs have fallen through the floor and many farmers are pushed to the wall.

On one hand I feel sorry for those famers who have to sell because of their now un-payable debts. But on the other hand, I question why they bought into the paradigm described above in the first place, which appears to me to be very risky.

Alongside financial debt, many conventional farms also run a large soil debt. We see it every day flowing past our city and out into the Tasman Sea.

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Like financial debt, soil debt is difficult to repay but not impossible. Rebuilding soil fertility while growing food is sometimes called regenerative agriculture. Regenerative agriculture can include organic farming practices, some biodynamic techniques, and holistic range management. All three of these fall within the scope of the eco-design system known as permaculture. I see permaculture as the middle ground between failed hippy farms and failed conventional farms. Screen Shot 2015-09-04 at 10.05.45 am

For those who are far right of centre, permaculture may seem like a hippy philosophy, but I would argue that its endurance (40 years and counting) proves it is not. Permaculture farming and land use is practiced around the world in a wide range of climatic conditions from desert to rainforest and in between. It is likely that someone in every country on earth is practicing permaculture in one form or another.

Locally, permaculture is practiced by a small but growing number of people in our community – mostly in the forms of organic and regenerative agriculture. But the scope of permaculture extends far beyond growing food. As a system for eco-design, it is a natural lens through which to view energy-efficient housing, and even the waste management programme for community events that I brought to Whanganui five years ago can be considered an application of permaculture thinking because it takes a holisitic perspective of inputs, outputs, and the human element of waste management. Screen Shot 2015-09-04 at 10.05.36 am

While permaculture is only one of many eco-design philosophies, what sets it apart from the others in that it is based in a set of core ethics: care for the earth; care for people; share surplus resources. It is these ethics that are the driving force behind the third annual Whanganui Permaculture Weekend, as dedicated permaculturists in our community share their knowledge, experience and enthusiasm on a wide range of topics.

Thanks to those who have stepped up with offerings next weekend and thanks to Adult and Community Education Aotearoa for working with us to organise Adult Learners Week, which starts Sunday.

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Adult Learners Week – He Tangata Matauranga 2015

6th – 13th September

Whanganui

All events are free thanks in part to support from Adult and Community Education Aotearoa.

Sunday 6th 2-3 PM. Best Heating Options for Your Home, Central Library

Tuesday 8th 5-6 PM. Hot Composting, 223 No.2 Line

Wednesday 9th 4-5 PM. Reducing Heat Loss Through Windows, Gonville Café Library

Friday 11th 4-5 PM. Managing Moisture and Condensation, Gonville Café Library

In conjunction with the Whanganui Permaculture Weekend

Saturday 12th 4:30-5:30 PM. Best Gardening Tools for You. Josephite Retreat Centre, 14 Hillside Tce.

Sunday 13th 4-5 PM. Tomatoes Before Christmas. Wanganui Garden Centre, 95a Gonville Ave.

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