We’ve had an amazingly mild and sunny autumn so far. Here is the third and final autumn update on our 2 and 1/2 year-old permaculture property.
Chilis ready for harvest and drying.
Kale self-seeded ‘volunteers’ ready to be divided and planted out.
First lemon of the season.
Interplanting strawberries and kale.
Broccoli heading up.
Some very marginal feijoas.
This corner is a real sun trap, with a grape trellised above and around a guava.
Peace, Estwing
Eco Thrifty Living 