Tag Archives: featured

RetroSuburbia: Castlecliff, Whanganui

Everyone told us, “Do not buy in Castlecliff!” We ignored them. It was 2010.

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It was love at first sight.

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More than one person scoffed at me for buying this house.

Some called it “A dog’s breakfast.”

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But she came up alright with a lick of paint.

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The home and section were a bit of a mish…

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…but we got there in the end.

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Side yard before…

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…and after.

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This project has become a benchmark for low-cost and high-performance renovation.

There will be a one-off tour and workshop in late April.

ANZAC Day (Observed, Monday) 27th April, 2020, 2:00 – 5:00 PM. $35 p/p, $55 couples.

This Whanganui property is the only case study outside of Australia to be included in David Holmgren’s RetroSuburbia project: https://retrosuburbia.com/case-studies/eco-thrifty-retrofit-case-study/

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Space is limited.

Registration essential: theecoschool@gmail.com

Peace, Estwing

Fat Goats in a Drought

Turning liabilities into assets is a full-time job on our farm. The 2015 floods and land slips focused our attention and efforts on stabilising hillsides and stream banks for the last half decade at the expense of having a big vegetable garden and…surfing.

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But that storm event also shaped our thinking about the holistic management of the farm and what plants and animals would best suit our conditions, and also work in coordination with each other for synergistic effects. The main goal has been to develop a climate resilient farm that withstands extremes of both wet and dry. This summer we’ve been tested.

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You can see in the image above how dry the hillsides are, although patches of gorse remain darker. You can just make out our white goats grazing a paddock with longer grass that we’ve just opened to them this week. But our main source of nutrition for them over the last month has been poplars on the hillsides and willows along the stream.

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The kune kune pigs even nibbled away at the tender tips of the poplars.

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They left the branches throughly stripped.

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The willow below are the first ones we put in after the flood that took cubic metres of soil with it. We rammed them into the banks with the expectation that we would actively manage them as a chop and drop fodder system for the goats during late summer and early autumn so that they would not get overgrown.

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And the results! It’s been so rewarding to watch our fat and healthy goats munching away happily in the middle of a drought.

Peace, Estwing

RetroSuburbia Book & Property Tour

Join the RetroSuburbia Movement!

We will be hosting an on site RetroSuburbia Workshop and Property Tour following the PINZ National Hui: 27th April, 2020, 2:00 – 5:00 PM.

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Our Whanganui property is the only case study outside of Australia to be included: https://retrosuburbia.com/case-studies/eco-thrifty-retrofit-case-study/

ANZAC Day (Observed, Monday) 27th April, 2020, 2:00 – 5:00 PM. $35 p/p, $55 couples.

Space is limited.

Registration essential: theecoschool@gmail.com

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The book: $89 NZD plus post ($8 plus $3.90 for rural address).

Pick up available in Palmerston North and Whanganui.

To Place Orders: theecoschool@gmail.com

 

Designing in 4 Dimensions to Address Climate Change

On our farm it takes a month to cut down a tree, six months to build a garden bed, and two years to plant avocados. That’s how we get more done with less effort.

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Before and After

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Building Beds

Time is the 4th dimension, and using it to our advantage saves effort, money, and fossil fuels while establishing and operating highly efficient and regenerative systems. Designing in 4 dimensions maximizes the value of available resources and minimizes waste as well as the need for heavy equipment and a fat wallet. It’s working smarter instead of harder.

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4-Dimensional design thinking is the ‘next step’ that many permaculturists may be waiting for. We have dozens of examples to share during this Master Class.

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In five years we have transformed a worn-out horse property into a fully integrated permaculture farm on a shoestring budget and essentially without the burning of fossil fuels. We engage a regenerative approach to food production on 5.1 hectares on the outskirts of Whanganui. The farm provides excellent examples of permaculture Zones 1 through 5.

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The programme includes: water management; soil enhancement; wind protection; bush restoration; animal management (chicken tractors, browsing goats, grazing kunekune pigs); annual gardening; successional planning; integrating systems; off-farm inputs and outputs; and more…

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4-Dimensional Design: Master Class

23rd April, 2020. 1 pm to 5:30 pm. Afternoon tea included.

 

Kaitiaki Farm Work Study PDC Internship

 

Earn your Permaculture Design Certificate while working on a premier permaculture demonstration farm in New Zealand.

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Our work study internship programme is unique in the world of permaculture education in that it combines best practice teaching and learning with best practice regenerative land management.

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The programme balances content, process and reflection, while nurturing systems thinking skills. It’s about developing a way of thinking that recognizes the connections between diverse elements on the farm and how they interact in four dimensions (over time), along with the hands-on skills required to work effectively with cultivated ecologies.

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Kaitiaki Farm is an exemplar permaculture property that is blessed with a diverse array of microclimates and growing conditions. The 5.1 hectare (13 acre) property is located 4 km outside of Whanganui with a population of 43,000.

Along with holistic land management we also embrace appropriate technology, renewable energy and human-scale solutions.

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Many of our interns come with low or no rural skills. Motivation, a love of learning, and a strong work ethic are the most important elements for success at Kaitiaki.

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We spend a lot of time teaching and talking. This slows down our work but makes the internship what it is – an endless series of ‘teachable moments’. It is also the best way to earn a PDC. This type of learning experience is extremely rare anywhere in the world and would not come from a book or standard PDC course. That said, we have a huge library of great books and lots of connections locally and nationwide of practicing permaculturists.

Interns work three-ish full-ish days and two half days per week, with two days off.

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More details here: http://www.theecoschool.net/workstudy-permaculture-design-certificate.html

The ECO School

Whanganui, New Zealand

 

Inquiries: theecoschool at gmail dot com

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